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南瓜小米糊
Monday, October 24, 2016 2:03
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准备好食材,南瓜和小米

小米淘洗干净,加点水,南瓜不要去皮,这也可以留住里面的汁水,一起入蒸锅蒸熟。

 

2016-10-24 02:00:05

原始网页: http://blog.sina.com.cn/s/blog_62ae733a0102x395.html

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